Japanese chilled spaghetti with refreshing mentaiko and grated yam

Hello 🦩
PASTA de PASTA Mint Kobe.

It is refreshing, yet rich.
Introducing a Japanese-style cold pasta dish that is great for summer.
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In a sea of mellow "yam",
Beautifully arranged "Mentaiko Pasta" with plenty of flavor.

Shiso leaves, nori seaweed, and a gorgeous shiso flavor,
It looks and tastes cool 💐.
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With the richness of mentaiko,
The refreshing taste of yam goes perfectly with it,
It is so delicious that you will not be able to stop using your chopsticks (fork).
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How about lunch or dinner today?
Please come to our restaurant for a cool and delicious time.

We are looking forward to your visit!

https://www.instagram.com/p/DYn-762CX-Z/?hl=ja&img_index=1