Spaghetti with Sakura Shrimps and Spring Vegetables in Wasabi Butter Soy Sauce

Hello.
PASTA de PASTA Mint Kobe🌸.

Spring colors on a plate.
Spaghetti with Sakuraebi and Spring Vegetables in Wasabi Butter Soy Sauce

Bamboo shoots, rape blossoms, and fragrant sakura shrimps are in season.
The richness of the mellow butter soy sauce is supplely complemented by the coolness of wasabi (Japanese horseradish).

A mature spring dish that can only be encountered during this season.

The period is limited.
Please take this opportunity to try it out.

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