Our "Fall Menu" began on Tuesday, September 3.

It’s that time of year when we can feel the coolness in the mornings and evenings, and the first signs of fall are gradually in the air.

This time, we’ve prepared dishes packed with the bounty of the season, such as mushrooms and sweet potatoes.

As the seasons change, we invite you to enjoy the unique flavors of autumn.

https://www.katsukura.jp/news/20260903_fall/