kitchen
Simple cooking, preparation and washing up

9:00-22:00

1,000 yen per hour

Hall and kitchen staff
Cooking, preparation, customer service, cash register, washing dishes, etc.

Between 10:00-22:00 (LO.21:00)
shift system
2 days a week - 4hours - OK!

From 1,000 yen per hour

Kitchen staff/hall staff (catering)
Showing people to their seats, making drinks, taking orders, serving food, cutting food and
Simple cooking assistance such as serving

10:00～24:00
*Shop hours: 11:00-23:00 (L.O. 22:00)

1,100-1,375 yen/hour
*25% up after 22:00

cafe staff
Hall operations
General customer service duties such as taking orders, cash register, etc.
We have a mobile ordering system, so it's not difficult... ♪
Kitchen operations
Cooking pasta and sweets, ordering ingredients, inventory control, etc.
Even if you have no experience in cooking, you will be able to complete a delicious dish by following the procedure because there is a proper manual!

10:00 - 23:00 Shift
*2 days a week - 3 hours a day - OK!

1,010 to 1,263 yen per hour
Hourly wage evaluation system available
Opportunities to meet with responsible persons are also available,
Safe and secure hourly wage increase and skill improvement ◎
No hourly wage fluctuation during training and no experience
Hourly wage increases 25% after 10:00 p.m!

Hall staff, kitchen staff
Hall】Orders, cash register, and other general hall duties, as well as cooking assistance.
Kitchen] Cooking, preparation

9:00-18:00
*Opening hours are subject to change according to facility and government requirements.
Shifts, from 2 times a week, from 4 hours a day
Freelancers, housewives, and students are welcome!

From 1,100 yen per hour

(1) Hall staff (2) Kitchen & staff
(1) General customer service (2) Cooking

(1) 17:00 - 23:00 (2) 10:00 - 16:00 or 10:00 - 15:00

1,000 yen per hour (salary increase depending on ability) *Transportation expenses paid separately

Hall staff/Kitchen staff
Hall・・・・serving customers (serving food, taking orders, cash register, etc.)
Kitchen: Cooking assistance (preparation, noodle boiling, serving, etc.)

10:00 - 23:00
3 days a week～OK 4hours a day～ 2 desired shifts a month

From 1,000 yen (960 yen during the training period),
From 1,180 yen after 10:00 p.m.

Hall and kitchen staff
Customer service, cooking

Around 4 hours between 9:00 and 18:00

1,000 yen